Terms and Conditions
Bookings can be made via email or phone during restaurant trading hours.
For same day reservations, please phone the restaurant directly (07 3852 3700).
Email reservation enquiry will be confirmed by a member of our team. If you haven’t heard from us please phone HARVEYS directly to confirm.
Larger bookings (13 guests and above) must be set on one of our current set menu. Please contact Harvey’s event team for more detail (email: firstname.lastname@example.org).
Credit card details are required for all booking of 13+ guests. No charges will be made prior to reservation, however late cancellation (less than 24 hours prior to original booking time) or no-show might result a cancelation fee of $20 per person.
If you are running late simply call the restaurant directly and we will try our best to accommodate.
Harvey’s restaurant is fully licenced.
No food (including cakes) purchased outside our venue is allowed to be consumed on our premises.
All prices are inclusive of gst.
Please note that we do not split bills.
If you have any questions please do not hesitate to contact Harveys team: 07 3852 3700.